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Essentials of Food Safety & Sanitation.

McSwane, David

Essentials of Food Safety & Sanitation. - 3rd/ed. - Singapore : Pearson Education Inc., c2002. - xxi, 440p. illus. (np) 24cm.

Includes index.

ISBN: 9812471219

Subjects--Topical Terms:
Food handling--Safety measures--c2002--Singapore--newsprint
Food service--Safety measures--c2002--Singapore--newsprint
Food service--Sanitation--c2002--Singapore--newsprint

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