MARC details
| 000 -LEADER |
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| fixed length control field |
02997nam a2200241 a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
39074 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20240411192915.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
201119n s 000 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
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| LC control number |
2017959636 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
978-3-319-68151-1 |
| 245 10 - TITLE STATEMENT |
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| Title |
Bioeconomy |
| Medium |
[electronic resource] : |
| Remainder of title |
shaping the transition to a sustainable, biobased economy / |
| Statement of responsibility, etc. |
Edited by Iris Lewandowski. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Cham, Switzerland : |
| Name of publisher, distributor, etc. |
Springer Open, |
| Date of publication, distribution, etc. |
2018. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 online resource. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes bibliographical references. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
1. Introduction -- Part I: Bioeconomy Concepts and Research Methods -- Chapter 2: Context -- Chapter 3: Bioeconomy concepts -- Chapter 4: Core principles -- Chapter 4: Inter- and Transdisciplinarity in the Bioeconomy -- Part II: Knowledge Base for Biobased Value Chains -- Chapter 5:Biobased Resources and Value Chains -- Chapter 6: Primary Production -- Chapter 7: Processing of Biobased Resources -- Chapter 8: Markets, Sustainability management and Entrepreneurship.- Part III: Transition to a Sustainable Bioeconomy -- Chapter9: Modelling and Tools Supporting the Transition to a Bioeconomy -- Chapter 10: Environmental Economics, the Bioeconomy and the Role of Government -- Chapter 11: Economic Growth, Development, and Innovation? The Transformation towards a Knowledge-based Bioeconomy -- Chapter 12: The Bioeconomist. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
This book is open access under a CC BY 4.0 license. This book defines the new field of "Bioeconomy" as the sustainable and innovative use of biomass and biological knowledge to provide food, feed, industrial products, bioenergy and ecological services. The chapters highlight the importance of bioeconomy-related concepts in public, scientific, and political discourse. Using an interdisciplinary approach, the authors outline the dimensions of the bioeconomy as a means of achieving sustainability. The authors are ideally situated to elaborate on the diverse aspects of the bioeconomy. They have acquired in-depth experience of interdisciplinary research through the university?s focus on "Bioeconomy", its contribution to the Bioeconomy Research Program of the federal state of Baden-Württemberg, and its participation in the German Bioeconomy Council. With the number of bioeconomy-related projects at European universities rising, this book will provide graduate students and researchers with background information on the bioeconomy. It will familiarize scientific readers with bioeconomy-related terms and give scientific background for economists, agronomists and natural scientists alike. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Biology, Economic. |
| Source of heading or term |
sears |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Sustainable development. |
| Source of heading or term |
sears |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Technology, engineering, agriculture. |
| Source of heading or term |
sears |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://drive.google.com/file/d/1j7XfBXAs17KJiarChJIq9nG0FBQNtrqE/view?usp=sharing">https://drive.google.com/file/d/1j7XfBXAs17KJiarChJIq9nG0FBQNtrqE/view?usp=sharing</a> |
