How to Open & Run a Successful Restaurant. (Record no. 19643)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00865nam a2200253 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 472 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | 0000000000 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240411195609.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060815s1995 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0471042366 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (0000000000)14034 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 1BDF3EBDDB60421FA7516988E6AEE415 |
| 040 ## - CATALOGING SOURCE | |
| Description conventions | rda |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Thomas, Christopher |
| 245 10 - TITLE STATEMENT | |
| Title | How to Open & Run a Successful Restaurant. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd./ed |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | New York : |
| Name of producer, publisher, distributor, manufacturer | John Wiley & Sons Inc., |
| Date of production, publication, distribution, manufacture, or copyright notice | [1995] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | copyright 1995. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 271p |
| Other physical details | glossary, index |
| Dimensions | 22.5cm. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Source | rdacontent |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Source | rdacarrier |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Restaurant Management |
| Chronological subdivision | 1995 |
| Geographic subdivision | New York |
| Form subdivision | paperbound |
| Source of heading or term | sears |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Library | Main Library | Reserve | 08/15/2006 | 647.95'068 T361 | 3BPSC000008708 | 08/09/2024 | 03/08/2024 | Books |