Food arts. (Record no. 21275)

MARC details
000 -LEADER
fixed length control field	00778nas a2200229 a 4500
001 - CONTROL NUMBER
control field	5301
003 - CONTROL NUMBER IDENTIFIER
control field	0000000000
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20240411195724.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	080617c19uu r p 0 0eng d
035 ## - SYSTEM CONTROL NUMBER
System control number	(0000000000)20168
035 ## - SYSTEM CONTROL NUMBER
System control number	82BD0BD777914DAE8D2B49D8BE1B5586
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Batterberry, Michael, editor
245 10 - TITLE STATEMENT
Title	Food arts.
250 ## - EDITION STATEMENT
Edition statement	Monthly
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	N.Y. :
Name of publisher, distributor, etc.	Food Arts Publishing, Inc.
300 ## - PHYSICAL DESCRIPTION
Dimensions	28cm
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Volume/sequential designation	Vol. 20, No. 8 (October 2007)
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Cookery -- Periodicals
Source of heading or term	sears
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Food industry and trade -- Periodicals
Source of heading or term	sears
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Restaurants -- Periodicals
Source of heading or term	sears

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Home library	Current library	Shelving location	Date acquired	Full call number	Barcode	Date last seen	Price effective from	Koha item type
				Main Library	Main Library	Periodicals	01/07/2007	CR 647.94 F739	3BPSC000116359	03/08/2024	03/08/2024	Continuing Resources