Sensory Evaluation Of Foods: Prnciples And Methods / (Record no. 27349)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00343nam a22001097a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241008b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 971-8520-00-7 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mabesa, Linda B. ; |
| 245 ## - TITLE STATEMENT | |
| Title | Sensory Evaluation Of Foods: Prnciples And Methods / |
| Statement of responsibility, etc. | Mabesa, Linda B. ; |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Manila; |
| Name of publisher, distributor, etc. | CRDL Printing Press; |
| Date of publication, distribution, etc. | [c1986]; |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Coded location qualifier | Inventory number | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Non-public note | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Non-fiction | Abucay Library | Abucay Library | Filipiniana | 03/17/2000 | F | 001270 | 641.1 M4 | 3bpsu00100596w | 10/08/2024 | 1 | 10/08/2024 | Library Fund | Books |