Financial risk manager (FRM) part II : credit risk measurement and management. (Record no. 6616)
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fixed length control field | 00817nam a2200217 a 4500 |
001 - CONTROL NUMBER | |
control field | 30315 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | 0000000000 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240411192455.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 190116n 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781256761860 |
245 10 - TITLE STATEMENT | |
Title | Financial risk manager (FRM) part II : credit risk measurement and management. |
250 ## - EDITION STATEMENT | |
Edition statement | 1st Custom Edition. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Boston, MA : |
Name of publisher, distributor, etc. | Pearson Learning Solutions, |
Date of publication, distribution, etc. | 2012. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | x, 296 p. ; |
Dimensions | 28 cm. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Credit -- Mathematical models. |
Source of heading or term | sears |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Credit. |
Source of heading or term | sears |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Risk management. |
Source of heading or term | sears |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Global Association of Risk Professionals. |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Inventory number | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Main-Graduate School Library | Main-Graduate School Library | General Circulation | 01/16/2019 | MAIN-Alumni | 3183 | 332.7 G562c | 3BPSU00042906W | 08/07/2024 | 03/07/2024 | Books |