The Best Ever 20 Minute Cookbook.
Material type: TextPublisher: London : Hermes House, [2008]Copyright date: copyright 2008Edition: 1st./edDescription: 256p. photos, index 29.5cmContent type:- text
- volume
- 9781844778331
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Main Library BS Industrial Technology | 641.5 F593 (Browse shelf(Opens below)) | Available | 3BPSC00012446A | ||
Books | Main Library BS Industrial Technology | 641.5 F593 (Browse shelf(Opens below)) | Available | 3BPSC00012447B |
Browsing Main Library shelves, Shelving location: BS Industrial Technology Close shelf browser (Hides shelf browser)
641.5 D615 Fundamentals of Food and Beverage Service Operation. | 641.5 D615 Fundamentals of Food and Beverage Service Operation. | 641.5 F45n Norre del Fierro's Philippine Cookery with International Flair. | 641.5 F593 The Best Ever 20 Minute Cookbook. | 641.5 F593 The Best Ever 20 Minute Cookbook. | 641.5 F593 200 Fabulous Main Dish Ideas Cooking for Dinner Parties. | 641.5 F686 Food Preparation / |
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