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The Prentice Hall Dictionary of Culinary Arts.
Material type:
TextPublisher: Philippines : Pearson Education South Asian Pte. Ltd., [2006]Copyright date: copyright 2006Edition: 2nd./edDescription: v, 521p. illus. 24.5cmContent type: - text
- volume
- 9789810697068
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Books | Main Library BS Industrial Technology | 641.5 L112 (Browse shelf(Opens below)) | Available | 3BPSU00014033M | ||
| Books | Main Library BS Industrial Technology | 641.5 L112 (Browse shelf(Opens below)) | Available | 3BPSC000131402 |
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| 641.5 J73 Simplified Recipes for Adults Care Centers. | 641.5 K45 1000 Cooking Substitutions. | 641.5 L112 The Prentice Hall Dictionary of Culinary Arts. | 641.5 L112 The Prentice Hall Dictionary of Culinary Arts. | 641.5 L319 Filipino Cooking and Entertaining Here & Abroad. | 641.5 L319 Filipino Cooking and Entertaining Here & Abroad. | 641.5 L319 Filipino Cooking and Entertaining Here & Abroad. |
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