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Handbook in Quantity Cookery : Large Quantity Recipes for Phil. Food Service Institutions service.

By:

Fajardo, Rachel C

Material type: Text

Text

TextPublisher: Manila, Philippines : Merriam-Webster Bookstore Inc., [1977]Copyright date: copyright 1977Edition: 1st./edDescription: v, 231p illus, glossary, index 17.5cmContent type:

text

Carrier type:

volume

Subject(s):

Cookery, Quantity -- 1977 -- Manila, Philippines -- paperbound

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Holdings ( 7 )
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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Main Library Archives	641.57 F178h (Browse shelf(Opens below))	Available		3BPSC000028025
Books	Main Library Filipiniana	641.57 F178h (Browse shelf(Opens below))	Available		3BPSC000028036
Books	Main Library Filipiniana	641.57 F178h (Browse shelf(Opens below))	Available		3BPSC000028047
Books	Main Library Filipiniana	641.57 F178h (Browse shelf(Opens below))	Available		3BPSC000028058
Books	Main Library Filipiniana	641.57 F178h (Browse shelf(Opens below))	Available		3BPSC000028069
Books	Orani Library Filipiniana	641.57 F178 (Browse shelf(Opens below))	Available		3BPSU00060533S
Books	Orani Library Filipiniana	641.57 F178 (Browse shelf(Opens below))	Available		3BPSU00060534T

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Previous			No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available		Next
Previous	641.5 So688 A Guide to Food Selection, Preparation and Preservation /	641.57 Ad32 Quantity Food Production in the Philippines.	641.57 F178 Handbook in Quantity Cookery : Large Quantity Recipes for Phil. Food Service Institutions service.	641.57 F178 Handbook in Quantity Cookery : Large Quantity Recipes for Phil. Food Service Institutions service.	641.57 F965 Manual of Exercises in Quantity Food Production /	641.57 F965 Manual of Exercises in Quantity Food Production /	641.57 P412 Food Service Education (Learner Centered Teaching and Training Strategies).	Next

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