Introduction to Food Preparation.
Material type: TextPublisher: Manila, Philippines : Merriam & Webster Inc., [1985]Copyright date: copyright 1985Edition: 5th./edDescription: xvii, 280p index, bibliography, appendix 25.5cmContent type:- text
- volume
- 9711032651
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Main Library BS Industrial Technology | 642 G93i (Browse shelf(Opens below)) | Available | 3BPSC00002808B | ||
Books | Main Library BS Industrial Technology | 642 G93i (Browse shelf(Opens below)) | Available | 3BPSC00002809C | ||
Books | Main Library BS Industrial Technology | 642 G93i (Browse shelf(Opens below)) | Available | 3BPSC000028104 | ||
Books | Main Library BS Industrial Technology | 642 G93i (Browse shelf(Opens below)) | Available | 3BPSC000028115 |
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642.6'22 B877 The Waiter's Handbook. | 642 C524 Meal Management & Table Services. | 642 G93i Introduction to Food Preparation. | 642 G93i Introduction to Food Preparation. | 642 G93i Introduction to Food Preparation. | 642 G93i Introduction to Food Preparation. | 642 K575 Meal Management. |
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