A Guide to Meal Management and Table Service.
Material type: TextPublisher: Manila, Philippines : Rex Book Store, [1982]Copyright date: copyright 1982Edition: rev./edDescription: iii, 147p illus 22cmContent type:- text
- volume
- 9712304787
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Main Library Filipiniana | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSU00052861X | ||
Books | Main Library BS Industrial Technology | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002849G | ||
Books | Main Library BS Industrial Technology | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC000028508 | ||
Books | Main Library BS Industrial Technology | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC000028519 | ||
Books | Main Library BS Industrial Technology | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002852A | ||
Books | Main Library Filipiniana | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002853B | ||
Books | Main Library Filipiniana | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002854C | ||
Books | Main Library Filipiniana | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002855D | ||
Books | Main Library BS Industrial Technology | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002856E | ||
Books | Main Library BS Industrial Technology | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002857F | ||
Books | Main Library BS Industrial Technology | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002858G | ||
Books | Main Library BS Industrial Technology | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC00002859H | ||
Books | Main Library Filipiniana | 642.6 S68g (Browse shelf(Opens below)) | Available | 3BPSC000028609 | ||
Books | Orani Library Filipiniana | 642.6 So688 (Browse shelf(Opens below)) | Available | 3BPSU00060453T | ||
Books | Orani Library Filipiniana | 642.6 So688 (Browse shelf(Opens below)) | Available | 3BPSU00060579 |
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642.6 D615f Fundamentals of Food and Beverage Service Operation. | 642.6 D615f Fundamentals of Food and Beverage Service Operation. | 642.6 D615f Fundamentals of Food and Beverage Service Operation. | 642.6 S68g A Guide to Meal Management and Table Service. | 642.6 S68g A Guide to Meal Management and Table Service. | 642.6 S68g A Guide to Meal Management and Table Service. | 642.6 S68g A Guide to Meal Management and Table Service. |
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