Contemporary nutrition / Gordon M. Wardlaw, Anne M. Smith, Angela Collene.
Material type: TextPublication details: New York, NY : McGraw-Hill, c2013.Edition: 9th edDescription: 655 p. : ill. (chiefly col.), col. maps ; 28 cmISBN:- 0073402540 (hard copy : alk. paper)
- 9780073402543 (hard copy : alk. paper)
- 612.3 23
- QP141 .W378 2013
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Books | Main Library General Circulation | 612.3 W266 (Browse shelf(Opens below)) | Available | 3BPSU00079414- | ||
Books | Main Library General Circulation | 612.3 W266 (Browse shelf(Opens below)) | Available | 3BPSU00079415. | ||
Books | Main Library General Circulation | 612.3 W266 (Browse shelf(Opens below)) | Available | 3BPSU00079416 | ||
Books | Main Library General Circulation | 612.3 W266 (Browse shelf(Opens below)) | Available | 3BPSU00079418/ | ||
Books | Main Library General Circulation | 612.3 W266 (Browse shelf(Opens below)) | Available | 3BPSU00042544U |
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612.3 W266 Wardlaw's perspectives in nutrition. | 612.3 W266 Wardlaw's perspectives in nutrition. | 612.3 W266 Contemporary nutrition / | 612.3 W266 Contemporary nutrition / | 612.3 W266 Contemporary nutrition / | 612.3 W266 Contemporary nutrition / | 612.3 W266 Contemporary nutrition / |
Includes index.
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