Hotelier's guide to housekeeping / Buen Santos.
Material type: TextPublication details: Quezon City : Maxcor Publishing House, c2014.Description: 369p. : illus. (b&w); includes index ; 25cmISBN:- 9789710167289
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Balanga Library Filipiniana | FIL 647.92 Sa237h (Browse shelf(Opens below)) | Available | 3BPSU00105367X | ||
Books | Main-CTEC Library Reserve | 647.92 Sa237 (Browse shelf(Opens below)) | Available | 3BPSU00080339Y |
Browsing Main-CTEC Library shelves, Shelving location: Reserve Close shelf browser (Hides shelf browser)
640.5 Sa159 Housekeeping services / | 641.5 G993 Introduction to Food Preparation : A manual of laboratory procedures and principles in food preparation / | 642.6 D278f Food and Beverage Service Fundamentals : / | 647.92 Sa237 Hotelier's guide to housekeeping / | 647.94 C277 Learn and Practice Hotel Housekeeping. | 647.94 R744 Housekeeping management / | 647.94068 R744 Food & beverage service & customer relations / |
There are no comments on this title.
Log in to your account to post a comment.