Food & beverage service & customer relations / Amelia S. Roldan, Benito T. Edica and Marian Joyce R. Santos.
Material type: TextPublication details: Parañaque City : AIMS Skills & System Upgrading, c2018.Description: iii, 217p. ; 25cmISBN:- 9789719419563
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Main-CTEC Library Reserve | 647.94068 R744 (Browse shelf(Opens below)) | Available | 3BPSU00080341R |
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647.92 Sa237 Hotelier's guide to housekeeping / | 647.94 C277 Learn and Practice Hotel Housekeeping. | 647.94 R744 Housekeeping management / | 647.94068 R744 Food & beverage service & customer relations / | 647.95008 V614 Food service and management II / | 647.95068 F686 Food & beverage service procedures / | 647.95068 T161 Principles of food and beverage / |
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