Theory, Practice and Techniques in Food and Beverages Cost Control / 3G E-Learning LLC.

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Material type: Text

TextPublication details: New York : 3G E-Learning LLC, c2018.Description: xi ; 308p. : ill. ; colored ; 9 inchISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Orani Library General Circulation	647.95 A77 (Browse shelf(Opens below))	Available		3BPSU00065134U

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