Blair, Robert, 1933-

Nutrition and Feeding of Organic Pigs / Robert Blair. - 2nd edition. - 1 online resource (v, 258 pages) : illustrations (black and white) - The nutrition and feeding of organic pigs .

Previous edition: 2007. Updated and revised, it address how to formulate organic diets in situations where there is a declining supply of organic feed, as well as the feasibility of utilizing novel feedstuffs and their acceptability by consumers of organic meat products.

Includes bibliographical references and index.

9781780647920

GBB931180 bnb


Animal feeding.
Organic farming.
Swine.

636.4085