Yeung, Mylen  A. <br/><br/>
Risk management with HACCP as applied to safety, security and sanitation / 
Mylen  A. Yeung. 
 - Sta. Cruz, Manila :  Edric Publishing House,  2022. 
 - 129 pages ;  includes bibliographical references, (pbk);  25cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service--Safety measures.<br/>Food service--Safety.<br/>Food service--Sanitation.