TY  - BOOK
AU  - McSwane,David
AU  - Linton,Richard
AU  - Rue,Nancy
TI  - Essentials of Food Safety & Sanitation
SN  - 9812471219
PY  - 2002///
CY  - Singapore
PB  - Pearson Education Inc.
KW  - Food handling--Safety measures
KW  - c2002
KW  - Singapore
KW  - newsprint
KW  - sears
KW  - Food service--Safety measures
KW  - Food service--Sanitation
N1  - Includes index
ER  -