Ridway, Judy <br/><br/>
The Vegetarian Gourmet. 

 - 1st./ed 
 - 188p  illus., bibliography, index  24cm. 
<br/><br/><label>ISBN: </label>0139414924 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery-Vegetables--New Jersey--1981--hardbound