Results
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Cost & Materials Management in the Food Service Industry. by
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: Manila, Philippines : AR Skills Development & Management Services, [2007]Copyright date: copyright 2007
Availability: Items available for loan: Bagac Library (1)Call number: 338.476 R643. Main Library (3)Call number: 338.4764 R643, ... Orani Library (1)Call number: 647.95 R643.
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Meal Management & Table Services. by
Edition: rev. ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Manila, Philippines : Merriam & Webster Bookstore, Inc., [2008]Copyright date: copyright 2008
Availability: Items available for loan: Abucay Library (1)Call number: 642 C51. Main Library (2)Call number: 642 C524, ...
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Bar and Beverages Service. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Manila, Philippines : Mindshapers Co., Inc., [2008]Copyright date: copyright 2008
Availability: Items available for loan: Balanga Library (1)Call number: 641.874 R628. Main Library (6)Call number: 641.874 R628, ...
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Dining Room and Banquet Management / Anthony J. Strianese. by
Edition: 4th./ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Delmar Publishers, [2008]Copyright date: copyright 2008
Availability: Items available for loan: Main Library (3)Call number: 647.95'068 St916, ...
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Food Services Management in the Philippines. by
Edition: 1st./ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Philippines : C & E Pub. Inc., [2009]Copyright date: copyright 2009
Availability: Items available for loan: Main Library (16)Call number: 647.95068 P41, ...
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Food Service and Bartending Handbook. by
Edition: 1st./ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Philippines : Anvil Pub. Inc., [2010]Copyright date: copyright 2010
Availability: Items available for loan: Main Library (1)Call number: 647.95068 An637.
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Practical Food and Beverage Cost Control. by
Edition: 1st./ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Delmar Pub., [1999]Copyright date: copyright 1999
Availability: Items available for loan: Main Library (2)Call number: 647.95'068 Oj1, ... Main-Graduate School Library (2)Call number: 647.95 O11, ... Orani Library (5)Call number: 647.95 Oj7, ...
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Food and Beverage Cost Control. by
Edition: 1st./ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Singapore : Cengage Learning Asia Pte Ltd., [2010]Copyright date: copyright 2010
Availability: Items available for loan: Balanga Library (5)Call number: 647.95'068 Oj41f, ... Main Library (9)Call number: 647.95'068 Oj1, ...
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Design and Layout of Food Service Facilities. by
Edition: 3rd./ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New Jersey : John Wiley and Sons Inc., [2009]Copyright date: copyright 2009
Availability: Items available for loan: Main Library (2)Call number: 647.950 B617, ...
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Food and Drink Service - Levels 1&2. by
Edition: 1st./ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Singapore : Hospitality Training Foundation and Thoson Learning Asia, [2000]Copyright date: copyright 2000
Availability: Items available for loan: Main Library (1)Call number: 641.5 H321.
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Food Service and Catering Management: : A Practical Guide. by
Edition: 1st/ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Pasig City, Philippines : The Maya Kitchen, [2004]Copyright date: copyright 2004
Availability: Items available for loan: Main Library (7)Call number: 338.47'6 M466, ... Items available for reference: Main Library: Not for loan (3)Call number: 338.47 M466f, ...
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Math Principles for Food Service Occupation. by
Edition: 3rd/ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Delmar Publishers, [1996]Copyright date: copyright 1996
Availability: Items available for loan: Main Library (13)Call number: 650.01'51 H153, ...
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Food Service Education (Learner Centered Teaching and Training Strategies). by
Edition: 1st/ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Philippines : Merriam & Webster Book Store, c2005
Availability: Items available for loan: Balanga Library (5)Call number: 371.716 P433f, ... Main Library (2)Call number: 642 P433f, ... Orani Library (1)Call number: 641.57 P412.
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Essentials of Food Safety & Sanitation. by
Edition: 3rd/ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Pearson Education Inc., c2002
Availability: Items available for loan: Balanga Library (5)Call number: 363.72 M175c, ...
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Facilities Planning and Design for Lodging and Food Service Operation. by
Edition: 1st./ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Manila, Philippines : Merriam & Webster Bookstore Inc., [2004]Copyright date: copyright 2004
Availability: Items available for loan: Main Library (3)Call number: 642 P41, ... Orani Library (3)Call number: 642 P412, ...
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