Catering services : a complete guide / [edited by] Robert Curtis.
Material type: TextPublication details: New York, NY : Larsen & Keller, c2018.Description: 229p. : illustrations (color) ; 27cmISBN:- 9781635498578
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Main Library General Circulation | 647.95 C359 (Browse shelf(Opens below)) | Available | 3BPSU00080466Z |
includes index.
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