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Hospitality Service Management / Mathur, Akhil. by
Edition: 1st./ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Copyright date: New Delhi: Anmol Pub. Pvt. Ltd, c2012
Availability: Items available for loan: Main Library (1)Call number: 647.940 M426.
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Bar and Beverage Service with Mixology / Rojo, Lorenzo G. by
Edition: 2nd./ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Manila, Philippines : Mindshaper Co., Inc. Copyright date: Intramuros, Manila, Philippines : Mindshapers Co.,Inc, c2012
Availability: Items available for loan: Dinalupihan Library (1)Call number: 641.874 R628. Main Library (6)Call number: 641.874 R628, ...
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Understanding food : preparation and principles / Amy Brown. by
Edition: Philippine Edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Cengage Learning, 2011
Availability: Items available for loan: Main-Graduate School Library (2)Call number: 641.3 B877, ...
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Understanding food : principles and preparation / Amy Brown. by
Edition: 2nd Edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Singapore : Thomson Learning, 2005
Availability: Items available for loan: Main-Graduate School Library (2)Call number: 641.3 B877, ...
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Food service and management II / Jake C. Viana. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Manila : Mindshaper Co., Inc, c2015
Availability: Items available for loan: Main-CTEC Library (1)Call number: 647.95008 V614.
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Dining Room and Banquet Management. by
Edition: 2nd/ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: New York : Delmar Publishers, [1997]Copyright date: copyright 1997
Availability: Items available for loan: Main Library (5)Call number: 647.95'068 St916, ...
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