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		Handbook of food processing equipment / George D. Saravacos, Athanasios E. Kostaropoulos. by Saravacos, George D, 1928- [author.] Kostaropoulos, A. E [author.] Ohio Library and Information Network Series: Food engineering series Edition: Second edition.Second edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Cham : Springer, 2016 Online access: Click here to access online Availability: Items available for loan: Main Library (1)Call number: 664.024 Sa243. Place hold Add to cart (remove)
		Hyperspectral imaging technology in food and agriculture / Bosoon Park, Renfu Lu, editors. by Lu, Renfu, 1957- [editor.] Park, Bosoon [editor.] Ohio Library and Information Network Series: Food engineering series Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Springer, [2015] Online access: Click here to access online Availability: Items available for loan: Main Library (1)Call number: 535.8/4 H998. Place hold Add to cart (remove)

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