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Theory of Catering. by
Edition: 5th./ed
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: Australia : Edward Arnold Pub. Ltd., [1982]Copyright date: copyright 1982
Availability: Items available for loan: Main Library (3)Call number: 642.4 K573t, ...
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Catering and Kitchen Management / Lamba, Kartik. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Copyright date: New Delhi: Anmol Pub. Pvt. Ltd, c2013
Availability: Items available for loan: Main Library (1)Call number: 647.95068 L219.
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Food Service and Catering Management: : A Practical Guide. by
Edition: 1st/ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Pasig City, Philippines : The Maya Kitchen, [2004]Copyright date: copyright 2004
Availability: Items available for loan: Main Library (7)Call number: 338.47'6 M466, ... Items available for reference: Main Library: Not for loan (3)Call number: 338.47 M466f, ...
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The theory of catering / Ronald Kinton, Victor Ceserani. by
Edition: 5th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Philadelphia, Pa. : E. Arnold ; Distributed exclusively by International Ideas, 1984
Availability: Items available for loan: Abucay Library (1)Call number: 647/.95 K53.
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