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		Accounting essentials for hospitality managers / Chris Guilding. by Guilding, Chris Edition: Third edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London ; New York : Routledge, 2014 Availability: Items available for loan: Main Library (1)Call number: 657/.837 G955. Place hold Add to cart (remove)
		Basic management accounting for the hospitality industry [electronic resource] / Michael N. Chibili. by Chibili, Michael Edition: 2nd edition. Material type: Text; Format: electronic ; Literary form: Not fiction Publication details: London, UK : Routledge, 2016 Online access: Click here to access online Availability: Items available for loan: Main Library (1)Call number: 657.837 C532. Place hold Add to cart (remove)
		Accounting for Hotels and Restaurants : A User Perspective. by Cabrera, Ma. Elenita Balatbat Material type: Text; Format: print ; Literary form: Not fiction Publisher: Manila, Philippines : GIC Enterprises & Co., Inc., [2007]Copyright date: copyright 2007 Availability: Items available for loan: Main Library (3)Call number: 648.940681 C112, ... Place hold Add to cart (remove)
		Management Accounting for the Hospitality Tourism and Leisure Industries : A Strategic Approach. by Adams, Debra Edition: 2nd./ed Material type: Text; Format: print ; Literary form: Not fiction Publisher: Singapore : Thompson, [2007]Copyright date: copyright 2007 Availability: Items available for loan: Main Library (1)Call number: 647.94'068 Ad211. Place hold Add to cart (remove)
		Managerial Accounting and Finance for Hospitality Operations. by Cabrera, Ma. Elenita B Edition: 1st./ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Philippines : GIC Enterprises and Co. Inc., [2007]Copyright date: copyright 2007 Availability: Items available for loan: Dinalupihan Library (3)Call number: 657 C117m, ... Main Library (3)Call number: 647.94'0681 C112, ... Main-Graduate School Library (3)Call number: 657 C117, ... Place hold Add to cart (remove)

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