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		Introduction to Accounting for Hotels : A Study Guide. by Vicente, Ma. Violeta V Edition: 1st./ed Material type: Text; Format: print ; Literary form: Not fiction Publisher: Philippines : National Bookstore Inc., [2007]Copyright date: copyright 2007 Availability: Items available for loan: Main Library (5)Call number: 657.837 V627, ... Place hold Add to cart (remove)
		Basic accounting standards / Jack D. Ninemeier, Raymond S. Schmidgall. by Ninemeier, Jack D Schmidgall, Raymond S, 1945- Series: The L.J. Minor foodservice standards series ; v. 3 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : Avi Pub. Co., c1984 Availability: Items available for loan: Orani Library (1)Call number: 657/.837/00218. Place hold Add to cart (remove)
		No cover image available No cover image available Accounting for Hotels and Restaurants. by Cabrera, Ma. Elenita B Edition: 2010 ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Philippines : GIC Enterprises & Co., Inc., c2010 Availability: Items available for loan: Balanga Library (5)Call number: 657.837 C117a, ... Place hold Add to cart (remove)

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