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| 001 | 9342 | ||
| 003 | 0000000000 | ||
| 005 | 20240411200304.0 | ||
| 008 | 120831n 000 0 eng d | ||
| 020 | _a9781906884260 | ||
| 035 | _a(0000000000)30317 | ||
| 040 | _erda | ||
| 100 | 1 | _aCousins, John. | |
| 245 | 1 | 0 |
_aFood and Beverage Management : _bFor the Hospitality, Tourism and Event Industries. |
| 250 | _a3rd./ed. | ||
| 264 | 1 |
_aOxford : _bGoodfellow Pub. Ltd, _c[2011] |
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| 264 | 4 | _ccopyright 2011. | |
| 300 |
_ax,321p. : _billus. ; _c24.5cm. |
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| 336 |
_atext _2rdacontent |
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| 338 |
_avolume _2rdacarrier |
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| 650 | 7 |
_aFood Service Management _x2011 _xOxford _xpaperbound. _2sears |
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| 999 |
_c25668 _d25668 |
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