| 000 | 00756nam a2200217 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20241021110017.0 | ||
| 008 | 241016b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-971-9655-62-6 | ||
| 040 | _c1 | ||
| 082 | _a363.192 | ||
| 100 | _aCastillo-Dela Cruz, Mylene and Ocampo-Blas, Anabelle. | ||
| 245 |
_a21st century risk managament with sanitation / _cMylene castillo-Dela Cruz and Anabelle Ocampo-Blas. |
||
| 260 |
_aIntramuros, Manila : _bMindshapers Co., Inc., _c2023. |
||
| 300 |
_aviii, 142 pages ; _c23cm. |
||
| 500 | _aIncludes bibliographical references. | ||
| 650 |
_aFood industry and trade _vSafety measures. |
||
| 650 |
_aFood handling _vSafety measures. |
||
| 650 |
_aFood service _vSanitation. |
||
| 942 |
_2ddc _n0 _cBK |
||
| 999 |
_c27635 _d27635 |
||