Laboratory Manual in Food Microbiology (as applied to the food service industry) Mallari, Jose A.
Material type: TextPublication details: Quezon City : C & E Pub. c2009.Description: ix, 120 p. ; (np) ; 26 cmISBN:- 9789715848503
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Dinalupihan Library Filipiniana | 576.163 M252l (Browse shelf(Opens below)) | Available | 3BPSU00034504R | ||
Books | Dinalupihan Library Filipiniana | 576.163 M252l (Browse shelf(Opens below)) | Available | 3BPSU00034505S | ||
Books | Dinalupihan Library Filipiniana | 576.163 M252l (Browse shelf(Opens below)) | Available | 3BPSU00034506T | ||
Books | Dinalupihan Library Filipiniana | 576.163 M252l (Browse shelf(Opens below)) | Available | 3BPSU00034507U | ||
Books | Dinalupihan Library Filipiniana | 576.163 M252l (Browse shelf(Opens below)) | Available | 3BPSU00034508V |
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