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		Getting Started in Cooking International Cuisines / Hilario, Jose S., et.al. by Hilario, Jose S. et. al, c2014 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City, Philippines : Books Atbp. Publishing Corp, c2014 Availability: Items available for loan: Orani Library (2)Call number: 641.5 H541, ... Place hold Add to cart (remove)
		Guide Notes in Food Safety and the Hazard Analysis Critical Control Point (HACCP) : a reference handbook / Hilario, Jose S., et.al. by Hilario, Jose S. et. al, c2014 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City, Philippines : Books Atbp. Publishing Corp, c2014 Availability: Items available for loan: Orani Library (2)Call number: 664.07 H541, ... Place hold Add to cart (remove)

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